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Host Chalet / Bar / Ski at Ski Miquel

Ski Resort: Serre Chevalier – Briançon/​Chantemerle/​Villeneuve-la-Salle/​Le Monêtier-les-Bains, France

The Role

This is a diverse role, and your responsibilities may well change week to week, with a variety of shifts depending on the resort and the other staff members in the chalet-hotel.  This is a very social position with plenty of time to interact with guests and become a major part of their holiday.  The following is an outline of the principal tasks that are expected of our Hosts over the course of a week:

Chalet Hosting

  • Preparing and serving breakfast before clearing the dining room.
  • Prep dining room for afternoon tea.
  • Clean guest rooms (including the toilets and showers).
  • Assist the chef or cook with meal preparation.
  • Assist with making canapes and serve them to the guests.
  • Set up the dining room for dinner and serve the guests 3 courses with wine followed by cheese.
  • Changeover day is the hardest workday, with deep-cleaning of all bedrooms, bathrooms and communal areas before the new guests arrive, making sure the chalet-hotel is warm and welcoming.
Bar Service

  • Set up and be present for afternoon tea served from 16:30-17:30.
  • Light the fire and open the bar for guests.
  • Run the bar in the evening through to 23:00 with a break for evening meal service.
  • Keep the bar and lounge areas clean, tidy, and welcoming.
Ski Hosting

  • Be ready ahead of the meeting time (usually 09:00-09:15) to greet the guests.
  • Divide the guests into two groups.
  • Ski with our guests all morning, stopping for a mid-morning coffee break.
  • Book a mountain restaurant for lunch around 13:00 each day.
  • Address the diverse needs of our guests and tailor each day’s ski hosting programme to the group’s ability.
  • Ensure the group are always safe.
This is a very social position in which we encourage our staff to interact with the guests become a major factor in the enjoyment of their holiday!

The Candidate

Personal Qualities:

  • Punctual
  • Hard-working
  • Pro-active
  • Friendly and engaging
  • Sociable
  • Team player
  • High attention to detail
  • Well-presented
  • Customer-focused
Experience:

  • Previous hospitality experience essential
  • An experienced skier (to Ski Host)
  • Foreign language (preferred but not essential)
Essential Employment Requirements:

  • Must have a valid EU passport, or must already have the right to work in the European Union.
  • Have received vaccinations against Covid-19
  • High level of English to communicate with staff and guests

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